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4-Hours Private Cooking Class in Kandy
Duration
4 hours
Overview
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Sri Lankan traditional cuisine is very delicious and world famous. Cooking this food yourself with expert help of locals and with quality Sri Lankan spices, is a new experience. You also get to know about the Sri Lankan ancient folklife, the various plants and tools they used which are still used today.
Beyond the noisy cities, we take a 4-hours class in a traditional clay house, which is situated in a beautiful village, Kandy. 7 delicious curries with Sri Lankan’s staple rice is ready for you in 2-3 hours. The friendly staff are always dedicated to providing quality service. Join with us to give your journey a new meaning and enjoy a delicious meal with us.