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Bali Tour from the Farm to the Table
Duration
10 hours
Overview
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Visit Kusamba fishing village to see farmers apply a centuries-old traditioninproducing 100% natural salt by sun and wind evaporation.
Afterward transfer to Guliang Kawan village and experience Balinese warm greeting in traditional way of life before entering Balinese compound where you will be offered tea, coffee, and typical Balinese traditional cakes as refreshment.
Next to the winery of Sababay. Wine is not a typical drink for Indonesians, but this winery is owned by Indonesians who receive many awards from abroad. You will be do tour around the processing house and can taste 3 glasses of wine from their highlight
Head back south, we will visit the famous Kedonganan fish market with fresh fish suppliers every day. You can see the activity there before finally enjoying a delicious meal Seafood dinner while enjoying the sunset at Kedonganan beach.
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