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Bavarian Pretzel Baking Class in a Local's Munich Home

(10 Reviews )

Duration

clock3 hours 30 minutes

Overview

    FOOD WAS MY PROFESSION AND IS MY PASSION!!!

    Hello and welcome to my original Pretzel experience!

    My name is Robinson and this is my real name. :)
    I was born and raised in Munich, where the Oktoberfest is and accomplished a three years apprenticeship as a chef in one of the most famous 5-star traditional hotels here in Munich. The "Bayerischer Hof".
    Eversince, I have grown up in the restaurant business of my parents and I have also gained a large knowledge about food and it’s value.
    Currently, I am an actor here in Munich, but I still enjoy cooking and baking for family and friends, and everyone who appreciates good food!

    Please join me at my private home for a baking class together and let's have lunch with a Weisswurst afterwards.

    I am looking forward to meet you!

    Class provided in English, German and Spanish.

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