Chinese Rice Flour Cake Making – Guided Traditional Cake Workshop in Hangzhou

Duration

clock3 to 5 hours

Overview

    1. With Master Yu Ming – an inheritor of the traditional heritage cake making art – as your guide, get a guided tour of the China Gallery of hand-carved cake molds – a vault for the intricately carved wooden artworks used to press meaningful designs onto China’s most authentic traditional cake snack.

    2. Get floury making cakes in the traditional hands-on method. Understand how today’s cakes changed and developed through history.

    3. Play our game to understand the relevant cultural details behind the cake molds, their symbolic decorative carvings, and their names, meanings and when they’re meant to be given as gifts.

    4. Sink your teeth into fresh, hand-made, steaming cakes with your fellow novice crafters – win one of our cake games and take home some cakes made by the Bainian Huichang professionals.
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