Home / Port Lincoln Attractions / Coffin Bay Day Tour - A Taste of Coffin Bay

Coffin Bay Day Tour - A Taste of Coffin Bay

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from €144.85

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Duration

clock8 hours

Overview

    Coffin Bay is Australia’s premier oyster growing destination and this day tour from Port Lincoln combines the best local produce and freshest seafood, with stunning coastal scenery. This part of South Australia is famed for its pure, clear waters and pristine landscape. From rugged cliffs to white sandy beaches, you won’t be able to put your camera away. But it’s your taste buds that are in for a real treat today.

    Jump on board a cruise with ‘Experience Coffin Bay’ to taste their world-famous oysters, plucked straight from the lease. Enjoy a delectable lunch and relax and enjoy tastings at picturesque Boston Bay Wines.

    Meet the local characters that make our region so special during some fabulous ‘meet the maker’ experiences, and feel inspired as your local guide shares his knowledge and passion with you.

What's Included

  • All activities
  • Lunch
  • Hotel pickup and drop-off
  • Local guide and entertaining commentary
  • National Park fees
  • Food & wine tasting

What to Expect

    The Eyre Peninsula is synonymous with turquoise oceans, pristine pockets of coastal wilderness and abundant local seafood. The region's Pacific oysters are considered among the best in the world and are the focal point of your Port Lincoln tour. From untouched, sandy beaches to oceans framed by rugged cliffs, take in the Eyre Peninsula's coastal environment, then cruise to a working oyster farm to sample oysters just plucked from the pure waters of Coffin Bay. Back on land, wine and dine as you sample the Eyre Peninsula's signature seafood and local wines. Along the way, you'll get to know the local producers and understand the community and landscape through the eyes of those who know it best.

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