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Cook 3 Korean Home-Style Dishes with Local Market Tour

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from €53.77

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Duration

clock3 hours 30 minutes

Overview

    cooKorean cooking class offers new interests in Korean food and culture. Learn to cook famous Korean dishes and have a ‘take-home’ experience that will stay with you forever. Small class ( group of less than 4 people ) is led by certified Korean chef Jomin in English, and conducted in her own home kitchen.

    You meet Jomin at exit number 2 of Mangwon metro station ( line number 6 ) at 11:00 or 16:00. On the way to Jomin’s home, you will visit the local Mangwon market as a part of cooking lesson, where you experience the Korean food culture through your own eyes. After short briefing of menu and process of cooking class with some drink, you will learn to cook the most beloved 3 different Korean dishes. You can enjoy your own cooking when you finish, and take the leftovers home.

What's Included

  • indivisual cooking table, cookers, fresh local ingredients
  • professionally designed cookbook
  • drinks
  • drinks

What to Expect

    10am on Monday, Wednesday, Friday and Sunday, 6pm on Tuesday, Thursday and Saturday - Sundubu Jjigae ( Spicy seafood soft tofu stew ) - Bibimbap ( cooked rice mixed with beef and vegetables ) - Bulgogi ( Marinade beef in soy sauce ) 10am on Tuesday, Thursday and Saturday, 6pm on Monday, Wednesday, Friday and Sunday. - Kimchi Jjigae ( Kimchi stew ) - Japchae ( stir-fried glass noodle mixed with pork and vegetables ) - Jeyuk Bokkeum ( spicy stir-fried pork )

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