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Discover Mino Culture Through a Historical Cooking Experience
Duration
3 hours
Overview
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-OUTLINE-
Learn how to create a healthy meal from the Taisho era (1912-1926), in a mysteriously calm, simple, and beautiful space on the second floor of a 120-year-old townhouse from the Meiji era (1868-1912). The details of every small dish will help heal your soul.
Breakaway from the monotony of your every day and learn about the historical culture of Mino and experience a different daily life.
-HIGHLIGHTS-
-Experience making traditional Japanese vegetarian cuisine in a simple and beautiful house.
-Enjoy relaxing in an elegant space that combines modern and traditional style from 100 years ago.
-Learn how to set up tables using antique tableware that has been carefully used for 100 years in a modern style, and how to use chopsticks.
-After your meal, you will have the opportunity to sample "amazake" (a non-alcoholic version) from Gifu prefecture.
-You will receive a bottle of aged sake produced in Gifu prefecture as a souvenir.