Exploring the Culinary Heritage of Kras Tour from Ljubljana, Koper or Trieste

Duration

clock8 to 10 hours

Overview

    This is an 8-hour trip around the Slovenian region of Kras, the land of prosciutto and a famous red wine called Teran. At least 3 wine tastings are included together with lunch and olive oil tasting. Try the dry-cured ham, Karst prosciutto, that melts in your mouth followed by a 30-minute guided tour of typical Karst village Štanjel and the Ferrari Gardens. You will have a great opportunity to buy local wine, wine liqueur, olive oil, and dry-cured ham (prosciutto) directly from the locals.

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What to Expect

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