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Genuine Cooking Class + Olive Oil Tasting

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from €90.00

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Duration

clock2 hours 30 minutes

Overview

    We are Carla and Rocco, a young couple with a passion for good food. Our mutual experiences in the world of catering have given life to our project: to combine gastronomic passion, traditions and genuine food. Our guests must feel at home, after an aperitif with homemade appetizers and a visit to our gardens, they will begin their cooking lesson at km 0, where they will discover the traditions and typical dishes of our family. They will enjoy lunch or dinner, sipping a good glass of wine. Our desserts, skillfully made following ancient family recipes, will close the meal previously made with your own hands, in the end there will be the Bè liqueur, a mix of citrus, spices and herbs from our garden. It will be a unique and rewarding experience. Our guests will be pampered and participate in unforgettable moments. Everything will be characterized by naturalness and spontaneity as in a large family.

What's Included

  • The Menu includes: - Welcome Drink - Traditional Starter - First Course (Homemade Pasta) - Dessert and our special "Bè" digestive - WATER & WINE
  • The Menu includes: - Welcome Drink - Traditional Starter - First Course (Homemade Pasta) - Dessert and our special "Bè" digestive - WATER & WINE
  • Lunch 10.30 or Dinner 16.30
  • We will provide all the material for the cooking class
  • Visit in the Bio Gardens

What to Expect

    Welcome to our family! We are Rocco and Carla and together with our little helper Alexandro and Mamma Annamaria we are waiting for you for a unique experience. The passion for good food and the reciprocal experiences in the restaurant world have given life to our project: to combine gastronomic passion, family traditions and genuine food cooked with the products of our land. Already Papa Beniamino (BÈ), he delighted his guests from all over the world in the 60s, offering them culinary experiences. Since 2019 we have dedicated ourselves full time to your idea of ​​​​hospitality "like in a family". There is nothing that makes us more proud to pass on our recipes, traditions and our love for food, keeping its memory intact.

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