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Glasgow Whisky Tour Experience

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Duration

clock3 hours 30 minutes

Overview

    As you step aboard to start your tour you will be given a smoke mackerel pate with Scottish brie with grapes and oat cakes produced all from Scotland’s finest larder accompanied with a nip.

    First stop is the Clydeside Distillery, you will undertake a three-part tour where you will discover the dockside story, watch the craftsmen handcraft their new spirit and, to finish off, a blind tasting of three 10-year-old single malt whiskies from the Highlands, Lowlands, and Islay.

    All aboard! It’s back on the bus with a warm glow as we make our way back to tour Glasgow in style. Sit back and enjoy our trio of Scottish tapas, consisting of a traditional mini steak pie with Stornoway black mini mac ‘n’ cheese with ham haugh, and mini haggis, neeps and tatties with whisky sauce to complement this wee taster of traditional delicious Scottish fayre, a three-flight whisky selection is perfectly paired with each dish and to finish off a Scottish cranachan perfectly paired with a final nip.

What's Included

  • Three-flight whisky selection paired with each dish
  • Distillery visit
  • Trio of Scottish tapas
  • Private transportation

What to Expect

    As you step aboard to start your tour you will be given a smoke mackerel pate with Scottish brie with grapes and oat cakes produced all from Scotland’s finest larder accompanied with a nip. First stop is the Clydeside Distillery, you will undertake a three-part tour where you will discover the dockside story, watch the craftsmen handcraft their new spirit and, to finish off, a blind tasting of three 10-year-old single malt whiskies from the Highlands, Lowlands, and Islay. All aboard! It’s back on the bus with a warm glow as we make our way back to tour Glasgow in style. Sit back and enjoy our trio of Scottish tapas, consisting of a traditional mini steak pie with Stornoway black mini mac ‘n’ cheese with ham haugh, and mini haggis, neeps and tatties with whisky sauce to complement this wee taster of traditional delicious Scottish fayre, a three-flight whisky selection is perfectly paired with each dish and to finish off a Scottish cranachan perfectly paired with a final nip.

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