Hands-on Cooking Workshop - Authentic Peranakan Favourites

Duration

2 to 3 hours

Overview

Peranakan culture is a hybrid of Chinese, Malay and Western cultures - a truly iconic representation of the cultural melting pot that Singapore is. The Peranakan cuisine is very much similar. Many traditional Peranakan dishes are characterised by their robust flavours and aromatic rempahs (spice pastes). For a truly memorable & uniquely Singaporean food experience, join in for a hands-on cooking experience with our true blue Peranakan hosts.