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Local Aperitif on the Sea

from €

Duration

clock1 hour 30 minutes

Overview

    A unique occasion to enjoy the sunset on board the splendid Opportunity, (c/o The Green Boat), travelling from Rapallo to Portofino, while getting a taste of some of the typical flavors of our land, carefully chosen with love by Chef Guido from the Italian bottega, ParlaComeMangi.
    Our Aperitif:
    . Salty Baby Croissants with prosciutto crudo from San Daniele and Prescinseua (similar to sour
    cream)
    . Caprebuggiun, tomino cheese with wild herbs from Bana of Rapallo with “Cuore di Bue”
    tomatoes and taggiasco Extra Virgin Olive Oil
    . Toma cheese from Prato Sopralacroce and a light mustard
    . Salametto (a small flavored salami) and Coppa stagionato from Piacenza
    . Small jar of taggiasca olive patè
    . Assortment of specialty crackers
    . Mini Pandolci (sweet fruitcake)
    . Local, Artisanal Wine: 2 bottles included
    Natural and Sparkling Water
    Limonata (fresh lemon soda) from Tigullio

What to Expect

Itinerary

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