Lunch at the winery in the Hills of Florence

Duration

clock2 hours

Overview

    Guided visit to the winery and ageing cellars followed by a guided tasting of a selection of our best wines and lunch with gastronomic specialities prepared with raw ingredients from Tuscan excellences.

    This 3-course lunch is designed to give you a true taste of the wine and food of Toscana.

    Barbara will serve pasta as a primo, a seasonal soup, followed by a selection of charcuterie, crostini and artisanal cheeses and then ending with a sweet finish. The dishes are served along with a tasting of our 4 wines so you can experiment and see which wine you feel pairs best with each.

    Vegetarian and gluten-free menu options are available with advance notice.

What's Included

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What to Expect

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