Pasta Lover's Kitchen - Learn to Make Fresh Pasta from a Food & Wine Journalist

Duration

clock3 to 4 hours

Overview

    Florence is a city full of charm given the arts, sceneries, and history. My favorite form of the arts is of course, our cuisine and delicacies. As a food and wine journalist and author of several cookbooks, I'd like to welcome you to my home for a cooking class, where I will share some of my favorite recipes and tips and tricks to make the perfect Tuscan/ Italian dishes. 

    Come and indulge in a sensory experience where I will share about our local food traditions, and appreciate Florence's rich historical social and cultural elements.
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