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Private Cooking Workshop at Maras Community

from €

Duration

clock1 hour

Overview

    Enjoy an authentic culinary experience in a typical house in the village of Maras. Prepare a "Timp" (boil in Quechua), a delicious soup made from boiling a piece of beef, as well as tubers (potatoes, ocas, cassava) and vegetables (cabbage, carrots, peas). Sharing the table with a marasina family is certainly something you will not forget.

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