Home / Bologna Attractions / Private Tagliatelle Masterclass at a Cesarina's home with tasting in Bologna

Private Tagliatelle Masterclass at a Cesarina's home with tasting in Bologna

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from €145.00

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Duration

clock3 hours 30 minutes

Overview

    Feel the magic of one of Bologna's simplest pleasures. Enjoy your tagliatelle after the class, and prepare it for your family and friends when you get home!

    Learn how to prepare Tagliatelle al Ragù - one of the most typical regional dishes. Shape your golden ribbons of fresh egg pasta whilst preparing a Bologna's most famous sauce with your Cesarina. After the lesson, have a delightful lunch or dinner and taste the fruits of your hard work! This cooking lesson is a perfect choice if you want to improve your cooking skills and learn a quintessentially Bolognese recipe.

    Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

What's Included

  • Private booking, you will be the only guest(s)
  • Learn to prepare traditional Tagliatelle al ragù from scratch.
  • Local taxes
  • Tagliatelle Expert Certificate
  • Hands-on class in a real local home.
  • Enjoy your tagliatella al ragù with local wine.

What to Expect

    Feel the magic of one of Bologna's simplest pleasures. Enjoy your tagliatelle after the class, and prepare it for your family and friends when you get home! Learn how to prepare Tagliatelle al Ragù - one of the most typical regional dishes. Shape your golden ribbons of fresh egg pasta whilst preparing a Bologna's most famous sauce with your Cesarina. After the lesson, have a delightful lunch or dinner and taste the fruits of your hard work! This cooking lesson is a perfect choice if you want to improve your cooking skills and learn a quintessentially Bolognese recipe. Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

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