Home / Venice Attractions / Rialto Market Tour and Private Cooking Class in the Heart of Venice

Rialto Market Tour and Private Cooking Class in the Heart of Venice

(17 Reviews )

from €99.00

Duration

clock4 hours

Overview

    If you're looking to learn to cook traditional Italian food when in Venice, then look no further. Join your host Massimo on this 4-hour experience and explore Mercato di Rialto together while you'll shop for fresh ingredients for your cooking class. Walk to Massimo's home where you will learn to cook authentic Italian dishes before siting down at his dining table to share the meal you helped prepare. Learn to make homemade pasta from scratch and warm focaccia bread!

    Massimo learned to cook from his family who owned a restaurant for many generations. His mother and nonna were influential in his appreciation for food. He enjoys hosting travelers at his home so he can share his passion for cooking and his city.

    Massimo lives in a 600-year-old ancient building in the heart of Venice with a beautiful outdoor terrace. Massimo cooks dishes from the Veneto region - this includes Venice and Bologna. There is a strong tradition of serving both fish from the seaside and meat from the hills.

What's Included

  • Alcoholic Beverages
  • Lunch
  • Private market tour and cooking class with your host Massimo
  • Guided tour of Mercato di Rialto
  • Hands-on cooking class

What to Expect

    If you're looking to learn to cook traditional Italian food when in Venice, then look no further. Join your host Massimo on this 4-hour experience and explore Mercato di Rialto together while you'll shop for fresh ingredients for your cooking class. Walk to Massimo's home where you will learn to cook authentic Italian dishes before siting down at his dining table to share the meal you helped prepare. Learn to make homemade pasta from scratch and warm focaccia bread! Massimo learned to cook from his family who owned a restaurant for many generations. His mother and nonna were influential in his appreciation for food. He enjoys hosting travelers at his home so he can share his passion for cooking and his city. Massimo lives in a 600-year-old ancient building in the heart of Venice with a beautiful outdoor terrace. Massimo cooks dishes from the Veneto region - this includes Venice and Bologna. There is a strong tradition of serving both fish from the seaside and meat from the hills.

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