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Savor 10 Course Dinner in Chef’s Kitchen

(3 Reviews )

from €79.00

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Duration

clock3 hours 30 minutes

Overview

    WELCOME TO MY CHEF’S TABLE

    I’m Ladislav, young, enthusiastic chef who loves to make others happy with food. I worked in several best Michelin starred restaurants in Europe and hosted a number of successful pop-up tasting events in many countries. I also successfully attended tens of national or international cooking competitions. Worked or staged in kitchens of Austria, England, Greece and Malta.

    My guests are really enthusiastic with the 10-course menu. Many of them do not hesitate to compare the level to a dinner in a Michelin-starred restaurant.

    Currently, I’m one of the best rated chef hosting a food&drink Airbnb experience in Prague.

    My dishes are creative, intriguing and full of flavour, focused on Central European cuisine. It's based on traditional ingredients, e.g. rich varieties of vegetables, mushrooms, homemade cheeses and locally sourced and selected meats.

What's Included

  • Tasting 10 course menu. Vegetarian/Vegan/Paleotarian/Pollotarian/Pescatarian/Flexitarian - all these menu options are available upon request. Soft drinks. Wine or beer - upon request for an extra fee.

What to Expect

    WELCOME TO MY CHEF’S TABLE I’m Ladislav, young, enthusiastic chef who loves to make others happy with food. I worked in several best Michelin starred restaurants in Europe and hosted a number of successful pop-up tasting events in many countries. I also successfully attended tens of national or international cooking competitions. Worked or staged in kitchens of Austria, England, Greece and Malta. My guests are really enthusiastic with the 10-course menu. Many of them do not hesitate to compare the level to a dinner in a Michelin-starred restaurant. Currently, I’m one of the best rated chef hosting a food&drink Airbnb experience in Prague. My dishes are creative, intriguing and full of flavour, focused on Central European cuisine. It's based on traditional ingredients, e.g. rich varieties of vegetables, mushrooms, homemade cheeses and locally sourced and selected meats.

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