Spice Tour and Home-Cooked Goan Lunch at an Organic Plantation

Duration

clock1 hour 30 minutes

Overview

    Learn about Goa’s traditional form of farming and discover a vast variety of spices, medicinal herbs, and tropical fruits on this 1.5-hour tour at Dudhsagar Plantation. Cinnamon, pepper, nutmeg, and trees like cashew, coconut, areca nut, and teak thrive on this 100% organic farm, where you'll take an informative walk to hear about the uses of spices and plants. At the end of the guided tour, you have the opportunity to pick up some local products before enjoying a lunch of homemade Goan dishes.
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