Suzhou Private Half-Day tour of Dumpling Making at the Local Family

Duration

clock4 hours

Overview

    For five thousand years of Chinese agricultural history and three thousand years of Wu Culture, this is the foundation of Suzhou, once the capital of the Wu Nation in the Spring and Autumn Period. Today this heritage remains and a rich history continues to survive in the wall preserved antiquity of Suzhou’s streets, ever present and visible in the lifestyle and identity of her people. On this tour, you will

    1.Enjoy a Rickshaw tour around the old town of Suzhou, along the old streets and rivers to see the local customs.
    2.Visit to the local fresh food market to experience the old fashioned way to shop for food
    3.Join a local family at their home and learn to make Chinese Wontons to end the trip
    4.Learn about local insights, history and geography from your guide
     
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