Toulouse Food & History Tour with a Chef

(40 Reviews )

Duration

210 minutes

Overview

Welcome to our Food & History Tour, a 3-hour small-group culinary journey designed to introduce you to the unique tastes of Southwestern French cuisine. Led by an award-winning Spanish chef de cuisine, this gastronomic stroll delves into the heart of this region's food culture. With us, you'll get to sample the best of Toulouse - from freshly-baked goods and aromatic cheeses to delicious charcuterie, traditional recipes, and local wines. Our tour is not just about indulgence; it's an edible history lesson. As we wander through the picturesque neighborhoods of Carmes and Saint-Etiénne, we'll share fascinating food-related tales and historical anecdotes dating back from the Roman era to the Middle Ages and through to modern times. Come, and embark on a journey where history and gastronomy fuse to create an unforgettable exploration of Toulouse's rich culinary and cultural heritage.