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Traditional Basque Cider House Experience from San Sebastian


clock3 hours


    Visit a Basque Cider House Farm and enjoy the traditional cider house menu by the hand of a local. We will drive towards the village of Astigarraga, famous for its farmhouses and cider tradition, and enjoy the typical Cider House menu consisting of: cod omelet, fried cod with green peppers and onions, “Txuleta”: bone-in rib-eye steak, Idiazabal cheese with quince and walnuts, and self-serve cider.

    You will travel as part of a small group with a minimum of 2 guests and a maximum of 7.
    Lunch and hotel pickup and drop-ff is included.

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