Walking Tour of the Naples Street Food
Neapolitan culture and tradition are strictly rooted in the food, also in that we call street food.
The recipes have remained unchanged over time. Coffee is always served with the 3C; pizza, even if it is the most copied and consumed product in the world, remains faithful to its traditional preparation, so much so that it has become UNESCO heritage.
The tour can start in the streets of the historic center with stories and anecdotes that tell the soul of Naples, from cooking to singing, from folklore to poetry, from art to traditions.
When the hour of aperitif arrives, the right pause is in front of a tarallo 'nzogna e pepe, accompanied by a beer or a glass of Campania wine.
Now, is the time of His Majesty, the Pizza, prepared by a master pizza-maker as the tradition commands.
Our goodbye is served together with a brilliant baba, and let us offer you a coffee again.