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Wine Tour - The Best of Istria

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from €275.00

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Duration

clock10 hours

Overview

    Imagine mysterious lands hiding fabulous hilltop towns, colorful vineyards with old, authentic estates and wineries where you can taste the traditional flavors and enjoy the finest Istrian wines.

    During this whole day tour, you will visit three wineries where you will try 5 to 8 wines in each combined with delicious, local snacks like Istrian cheese, sausages, olive oil.

    All wineries to visit differ in approach to wine making and style of the wines but all are among the best in Croatia with an international recognition and awards. You will visit wine cellars and learn about different styles of production: long maceration, no maceration, ageing in barriques, in big wooden vessels or in stainless steel tanks... and taste fresh and aged wines made from indigenous, Istrian grape varieties but also blends with international grape varieties.

    You will also have 4-course early dinner in fantastic, family owned restaurant combining traditional cuisine with modern touch.

What's Included

  • Air-conditioned vehicle
  • All taxes, fees and handling charges
  • Guide who will tell you about history, culture and wines of course
  • Wine tasting in 3 wineries, 5-8 wines in each winery
  • Istrian cheese, sausages, olive oil, bread
  • 4-course dinner
  • Driver/guide
  • Visiting wine cellars and learning about wine making process

What to Expect

    Imagine mysterious lands hiding fabulous hilltop towns, colorful vineyards with old, authentic estates and wineries where you can taste the traditional flavors and enjoy the finest Istrian wines. During this whole day tour, you will visit three wineries where you will try 5 to 8 wines in each combined with delicious, local snacks like Istrian cheese, sausages, olive oil. All wineries to visit differ in approach to wine making and style of the wines but all are among the best in Croatia with an international recognition and awards. You will visit wine cellars and learn about different styles of production: long maceration, no maceration, ageing in barriques, in big wooden vessels or in stainless steel tanks... and taste fresh and aged wines made from indigenous, Istrian grape varieties but also blends with international grape varieties. You will also have 4-course early dinner in fantastic, family owned restaurant combining traditional cuisine with modern touch.

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