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Yakage Town Japanese Sweet-Making Workshop
Duration
45 to 90 minutes
Overview
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As one of the oldest Japanese traditional sweet makers in Okayama prefecture, Sato Gyokuundo has been delighting customers for over 180 years. The signature products of this shop include the yuzu (a citrus hybrid of sour mandarin and Ichang papeda) orange that has been preserved, the sweet potato cracker with special flowers placed in the center, about 90 different varieties of flowers are used each year. Lastly, a mixture of honey, citrus and rice flour steamed together to produce a brown gelatin sweet which is wrapped in a bamboo leaf. The shop offers a relaxing atmosphere where you can taste test the sweets before buying.