Delve into Pisa's local cuisine in a private cooking class at the home of a cesarina (cook). The cooking class will expose you to the culinary arts of Pisa as well as provide a glimpse of life in this medieval city. In Pisa's home kitchens, you will find a treasure trove of beloved recipes such as pappa al pomodoro, Bordatino alla pisana, Torta co'bischeri, gnocchi, carbonara, and bruschetta.
The class will include step-by-step instructions on how to prepare the famous Italian classics, giving you tips on how to cook with passion like a real Italian. The cooking tour will also teach you the valuable skill of wine-pairing. Afterward, you can then enjoy the food you cook with your friends and family, along with a glass of the region's best red and white vintages.
The private cooking class has received favorable reviews not only from season cooks but also from food enthusiasts who want to learn the secret of Italian cookery. Moreover, the experience allows you to see Italy from a different point of view.
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