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Soba Cooking Class with Tsukiji Soba Academy Chef

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Duration

clock4 hours

Overview

    Gain insight into Japanese culinary culture in a private cooking class in Tokyo. During your 4-hour lesson, watch a cooking demonstration from a master chef from the Tsukiji Soba Academy and then learn to make 'soba' – a type of thin noodle made from buckwheat flour. In your hands-on session you’ll prepare the dough from scratch and cook it in hot broth with seasonal ingredients. Afterward, enjoy your delicious noodle soup for lunch!

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