Tour and tasting in Serdiana between the countryside of Sibiola and the Cantina Argiolas

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Duration

clock3 hours

Overview

    Delightful rural village of the Parteolla, Serdiana preserves centuries of history, art and traditions that link material culture to food and wine. Since the 11th century, Benedictine monks settled in the countryside and devoted themselves, among other activities, to viticulture. Here they founded the Romanesque church of Santa Maria di Sibiola which still stands out among a dense vegetation of vineyards and olive groves.
    The wine-growing tradition of the area continues today thanks to the Argiolas family who has managed to combine ancient and modern giving life to a project of cultural enhancement of the local wine heritage and which, precisely in Serdiana, in the countryside of Sibiola and in the heart of the town, has its vineyards and its cellar.
    The wines of the Cantina Argiolas are the result of a deep bond with the Sardinian tradition, which draws on the past, winking at the future.
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