Join your local host Tania (or her mother and brothers on days Tania is traveling) in their small kitchen for a private hands-on cooking class with welcoming locals. You will learn to make five of the authentic Lebanese dishes that you will be eating together later, such as traditional Lebanese mezza or mloukhieh (vegetable), kibbeh labniyeh (meat...Read more
Enjoy a private and authentic online cooking class and learn to make Tania's family recipe for Lebanese mezze, a selection of small plates such as hummus, baba ghanouj and tabbouleh, typically served as appetizers and eaten with pita bread. This is a perfect experience for anyone looking to connect with local culture over food. A fun and cultural...Read more